Spice & Street is a contemporary mixed cuisine kitchen offering a variety of Indian favourites such as parotta wraps, flavorful biryani, and steamed momos, along with popular dishes from diverse global cuisines.
Each dish is freshly cooked to order, featuring bold flavours and excellent value, with a range of vegetarian and vegan options available.
Who We Are
Spice & Street is a vibrant Indian street food business based in the bustling Goodsheds venue in Barry. Known for bold flavours, authentic recipes, and a warm, inclusive atmosphere, we bring the essence of India’s street food culture to South Wales. What makes us unique is our dedication to cultural authenticity, fresh ingredients, and bilingual (Welsh and English) engagement that celebrates both Indian heritage and local community identity.
Background
Spice & Street was founded by Manoj Kuruvilla, who turned his passion for authentic Indian cuisine into an exciting local food venture. Starting as a small operation, the business grew through Manoj’s hands-on expertise, commitment to quality, and the popularity of early pop-up food events that celebrated Indian traditions. Operating from the Goodsheds, Spice & Street has become a trusted destination for locals and visitors seeking genuine, freshly prepared Indian street food. The journey continues with plans to expand into mobile food services, cultural events, and wider community engagement.