Founded by a food-loving couple with deep ties to Asia, Roll N’ Beyond was born from a desire to bring high-quality, authentic Japanese cuisine to Wales — fast, fresh, and accessible.
Background
After experiencing a gap in the local market and drawing inspiration from their travels and life in Asia, the pair set out to create something different: sushi that’s not only delicious, but rooted in tradition and elevated by premium ingredients.
Their mission? To deliver the essence of Japan in every bite, whether you’re dining in, taking away, or ordering from the comfort of home.
Who We Are
At Roll N’ Beyond, we believe that great food should be both authentic and approachable. We’re passionate about real Japanese flavours — the kind that transport you, even in the middle of a busy day. Our commitment to quality, consistency, and care is what keeps our customers coming back.
From the sleek rolls of maki to flavour-packed donburi rice bowls and delicate sashimi, every dish is a celebration of Japanese culinary craft made for modern lifestyles.
What We Do
Roll N’ Beyond specialises in:
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Sushi, Sashimi & Donburi – A diverse menu of handcrafted Japanese favourites prepared fresh daily.
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Quick, Quality Takeaway – Perfect for lunch breaks, dinner plans, or on-the-go cravings.
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Event & Office Catering – Beautifully presented sushi platters for gatherings, corporate events, and celebrations.
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Seasonal Specials – Limited-edition dishes that showcase unique flavours and ingredients.
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Sustainability – We prioritise eco-friendly packaging and source local ingredients whenever possible.
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Exceptional Service – Friendly, fast, and consistent, with loyalty perks for our returning customers.
Whether you’re a sushi enthusiast or a first-timer, we promise a satisfying, flavour-forward experience every time.
